Light, soft, and irresistibly moist, this easy vegan lemon bread is sure to be a hit with family and friends! Perfect for breakfast or brunch, it pairs well with a cup of tea or coffee. FULL RECIPE: Ingredients 2 cups flour (spelt, white, or oat flour; almond flour works but […]
Baking
Cloud Bread Recipe
0 commentsCloud bread is a light, airy bread alternative that has gained popularity for its fluffy texture and simple preparation. Made with just three basic ingredients, it’s a delightful treat that resembles a soft, pillowy cloud. FULL RECIPE: Ingredients 3 egg whites 30 grams white sugar (approximately 2-1/2 tablespoons) 10 grams […]
Homemade Cherry Pie
0 commentsThis homemade cherry pie features a perfectly sliceable, thick almond-hinted cherry filling encased in a golden brown, buttery, flaky pie crust. This classic dessert is perfect for showcasing fresh cherries and is sure to impress at any gathering FULL RECIPE: Ingredients Pie Crust: 2 and 1/2 cups (315g) all-purpose flour […]
Master Scones Recipe
0 commentsScones are delightful pastries, perfect for breakfast or a mid-morning snack. This versatile recipe allows you to customize your scones with various add-ins like chocolate chips, berries, or even savory ingredients such as cheese and herbs. FULL RECIPE: Ingredients Dry Ingredients: 2 cups (250g) all-purpose flour 1/2 cup (100g) granulated […]
New York Roll: A Buttery, Flaky Croissant-Inspired Delight
0 commentsThe New York Roll is a trendy, bakery-style pastry that takes inspiration from classic French croissants but with a unique twist. The result is a visually stunning and incredibly delicious pastry that has taken social media by storm. FULL RECIPE: Ingredients 2 ½ cups all-purpose flour ¼ cup granulated sugar […]
Easter Chocolate Cookies
0 commentsThese soft and chewy Easter Chocolate Cookies are filled with double chocolate chunks and topped with festive Easter chocolates like Malteser Bunnies and Mini Eggs. This easy, one-bowl recipe is perfect for satisfying your cookie cravings during the Easter season or for using up leftover Easter treats. FULL RECIPE: Ingredients […]
Hot Cross Buns
0 commentsHot Cross Buns are traditional spiced sweet buns typically enjoyed during Easter. These fluffy, fragrant buns are marked with a cross on top and often contain dried fruits. Making them at home ensures freshness and allows you to enjoy their delightful aroma straight from the oven. This recipe offers both […]
Irish soda bread
0 commentsIrish soda bread is a traditional quick bread that uses baking soda and buttermilk as leavening agents, resulting in a dense yet soft loaf. It’s perfect on its own or paired with butter and jam. This recipe includes raisins for added sweetness. FULL RECIPE: Ingredients 2 cups all-purpose flour 2 […]
Cinnamon Roll Cookies
0 commentsCinnamon rolls and cookies are two of the most beloved treats in the world of baking. What happens when you merge the two into one irresistible dessert? You get Easy Cinnamon Roll Cookies, a delightful combination of the rich, spiced flavor of cinnamon rolls and the soft, chewy texture of […]
Strawberry Cheesecake Stuffed Cookies
0 commentsFew desserts capture the essence of indulgence quite like Strawberry Cheesecake Stuffed Cookies. These cookies take two beloved treats—classic cheesecake and soft-baked cookies—and merge them into a delightful, bite-sized experience. With a golden brown, slightly crisp exterior and a rich, creamy strawberry cheesecake filling inside, these cookies are the perfect […]