These tropical-inspired cookies combine the chewy texture of coconut with a sweet and tangy pineapple center. Perfect for parties, holiday treats, or just a sunny afternoon snack, these cookies are as beautiful as they are delicious.
FULL RECIPE
Ingredients
- 1 cup unsalted butter, softened
- 2/3 cup granulated sugar
- 2 large egg yolks
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 2 large egg whites, lightly beaten
- 2 cups sweetened shredded coconut
- 1/2 cup pineapple preserves or jam
Directions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream butter and sugar until light and fluffy.
- Beat in egg yolks and vanilla until fully combined.
- Gradually mix in flour and salt until a dough forms.
- Roll dough into 1-inch balls.
- Dip each ball into the beaten egg whites, then roll in shredded coconut to coat.
- Place balls on the baking sheet about 2 inches apart.
- Press a small indentation into the center of each cookie using your thumb or the back of a spoon.
- Fill each indentation with about 1/2 teaspoon of pineapple preserves.
- Bake for 15–18 minutes, or until the coconut is golden and the cookies are set.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutritional Information (per cookie, estimate based on a batch of 24 cookies)
- Calories: 140
- Fat: 8g
- Saturated Fat: 5g
- Cholesterol: 20mg
- Sodium: 40mg
- Carbohydrates: 17g
- Fiber: 1g
- Sugars: 9g
- Protein: 1g
Why Coconut and Pineapple Work So Well Together
The pairing of coconut and pineapple is a classic combination in many culinary traditions. Coconut, with its mild and slightly sweet flavor, complements the bright acidity and tropical sweetness of pineapple. When baked together, the coconut adds a chewy texture to the cookies, while the pineapple filling offers a burst of sweet and tart flavor in the center. This combination is both comforting and refreshing, making the cookies a unique and memorable treat. The filling of pineapple preserves or jam further enhances the tropical theme, bringing a smooth, fruity sweetness to each bite.
The Art of Thumbprint Cookies
Thumbprint cookies are a beloved classic in the world of baking. Known for their simple preparation and the fun indentation made in the center, thumbprint cookies are versatile and can be filled with a variety of jams, nuts, or even chocolate. The origin of thumbprint cookies can be traced back to European traditions, where they were often filled with fruit preserves or curds. The thumbprint indentation is both functional and decorative, providing the perfect place for a spoonful of filling while also adding a rustic charm to the finished cookie.
Why These Cookies are Perfect for Special Occasions
Coconut thumbprint cookies with pineapple filling are a fantastic treat for special occasions. Their tropical flavors make them an excellent choice for holiday gatherings, beach parties, or any celebration that calls for something unique and fun. The striking combination of textures and flavors makes them stand out from other cookies, making them the star of any dessert spread. The cookies also offer an opportunity to try something new, as many people are familiar with traditional thumbprint cookies filled with jam, but the coconut and pineapple variation brings a refreshing change.
Healthier Cookie Option
While thumbprint cookies are typically considered a sweet indulgence, the use of coconut in this recipe provides some potential health benefits. Coconut, especially in its unsweetened form, is a good source of healthy fats, including medium-chain triglycerides (MCTs), which have been shown to support brain health and metabolism. Additionally, coconut is rich in fiber, which can help support digestive health. While the cookies are still a treat and should be enjoyed in moderation, these healthful qualities make them a slightly better option compared to other sugary desserts that lack any nutritional value.
Customizing Your Coconut Thumbprint Cookies
One of the great things about this recipe is how easily it can be customized to suit your personal tastes or dietary preferences. If you’re not a fan of pineapple, you can easily swap it for other fruit preserves or jams. Mango, raspberry, strawberry, or even apricot can work wonderfully in place of pineapple, allowing you to create your own unique flavor combinations. For an extra tropical twist, consider adding a few tablespoons of crushed dried pineapple to the cookie dough itself, enhancing the flavor and texture.
The Perfect Pairing: Beverage Suggestions
Coconut thumbprint cookies with pineapple filling pair beautifully with a wide variety of beverages. For a tropical twist, serve them alongside a chilled glass of coconut water or a tropical fruit smoothie. The light, refreshing taste of these drinks complements the sweetness of the cookies and adds to the overall tropical experience. If you’re serving the cookies for an afternoon tea or a more formal gathering, consider pairing them with a fragrant cup of green tea or jasmine tea. The mild and slightly grassy flavors of green tea contrast nicely with the sweetness of the cookies, creating a balanced flavor profile.
How to Store Coconut Thumbprint Cookies
Coconut thumbprint cookies with pineapple filling are best enjoyed fresh, but they can also be stored for later enjoyment. To keep the cookies fresh, store them in an airtight container at room temperature for up to one week. The cookies will remain chewy and flavorful, and the coconut coating will retain its texture. If you want to store them for an extended period, you can freeze the cookies. To do so, place the cookies in a single layer on a baking sheet and freeze until firm. Once frozen, transfer them to an airtight container or freezer-safe bag and store for up to three months. When you’re ready to enjoy them, simply thaw the cookies at room temperature for a few hours.
Conclusion
Coconut thumbprint cookies with pineapple filling are a fun and flavorful dessert that brings a tropical twist to the classic thumbprint cookie. With their chewy coconut texture, sweet pineapple filling, and simple preparation, these cookies are perfect for any occasion. Whether you’re celebrating a holiday, hosting a party, or just looking for a delicious snack, these cookies are sure to impress. With a few simple ingredients and easy steps, you can create a batch of these irresistible cookies that will quickly become a favorite in your baking repertoire. Try them today and enjoy the delightful combination of coconut and pineapple in every bite.
