These garlic butter bacon cheeseburger rollups are a savory and satisfying meal perfect for any occasion. With crispy bacon, melted cheese, and juicy beef, all wrapped in a delicious buttery garlic coating, this recipe is a crowd-pleaser that combines all your favorite flavors in one bite-sized treat.
FULL RECIPE
Ingredients
- 1 lb ground beef
- 6 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/4 cup mayonnaise
- 2 tbsp Dijon mustard
- 1 tsp garlic powder
- 1 tbsp olive oil
- 1 package refrigerated crescent dough
- 1/4 cup melted butter
- 2 cloves garlic, minced
- Salt and pepper to taste
Directions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large skillet, cook the ground beef over medium heat, breaking it apart as it cooks. Season with salt, pepper, and garlic powder. Once browned, drain excess grease and set aside.
- Stir in crumbled bacon and shredded cheddar cheese to the cooked beef. Set aside to cool slightly.
- Roll out the crescent dough on a flat surface and pinch the seams together to form a sheet.
- Spread a thin layer of mayonnaise and Dijon mustard over the dough.
- Evenly distribute the beef mixture over the dough.
- Carefully roll up the dough and cut it into 1-inch slices.
- Heat the olive oil in a skillet over medium heat and sear the rollups, 2-3 minutes per side, until golden brown and crisp.
- In a separate small bowl, mix the melted butter with minced garlic.
- Brush the garlic butter mixture over the cooked rollups.
- Serve immediately and enjoy the cheesy, crispy goodness!
Nutritional Information
- Calories: Approximately 250-300 per rollup
- Protein: 15g per rollup
- Carbohydrates: 8g per rollup
- Fat: 20g per rollup
- Fiber: 0g per rollup
- Sodium: 450mg per rollup
The Perfect Combination of Flavors
The garlic butter bacon cheeseburger rollups are a delightful fusion of savory ingredients that appeal to a wide variety of tastes. Combining the rich flavor of crispy bacon with the melt-in-your-mouth cheeseburger beef, and wrapping it all up in buttery, garlicky dough creates a satisfying dish for both kids and adults alike. The garlic butter sauce enhances the taste profile by adding an aromatic and creamy element to each bite, while the cheese and beef bring the classic cheeseburger flavors.
Versatile for Different Occasions
This dish is incredibly versatile and can be enjoyed in many different settings. It works well as an appetizer for a party or game day snack. It also serves as a filling dinner option when you need something quick and delicious to feed a family. The rollups are perfect for serving at casual gatherings, making them a popular choice for dinner parties and even potlucks.
Easy to Make
Despite the luxurious taste of these rollups, they are surprisingly easy to prepare. The use of crescent dough, a pre-packaged item, helps streamline the cooking process, allowing you to focus on preparing the filling without worrying about making dough from scratch. This makes it a great option for busy weeknights or when you have limited time to spend in the kitchen.
Kid-Friendly Appeal
With their cheesy, bacon-filled center, these rollups are sure to be a hit with children. The combination of flavors is similar to a cheeseburger, a food many kids already love. Additionally, the finger-food nature of the rollups makes them ideal for young eaters, as they are easy to pick up and enjoy without the need for utensils.
Bacon Adds the Perfect Crunch
Bacon is one of the key ingredients in this recipe, and it provides an important texture contrast. The crispy bacon not only adds a salty, savory flavor but also gives the rollups a satisfying crunch that complements the tender beef and smooth cheese. This added layer of texture elevates the dish, making each bite more enjoyable.
Customizable to Your Taste
One of the great things about this recipe is its versatility. You can customize the filling to match your personal preferences. If you prefer a spicier flavor, you can add some chopped jalapeños or chili flakes to the beef mixture. For a tangier twist, try using a different type of mustard or adding barbecue sauce to the rollups. The possibilities are endless, and you can make these rollups truly your own.
A Fun Twist on Traditional Cheeseburgers
While a classic cheeseburger is always a satisfying meal, the garlic butter bacon cheeseburger rollups provide a fun twist on this beloved dish. They offer all the same great flavors but in a more portable and bite-sized form. This makes them perfect for people who love cheeseburgers but want something different from the usual burger bun.
Pairing Suggestions
To complement these savory rollups, consider pairing them with a side dish that balances out the richness of the flavors. A fresh, tangy salad with a citrusy vinaigrette works well to cut through the buttery richness of the rollups. You could also serve these with a side of crispy fries or sweet potato fries for a more indulgent meal.
The Role of Crescent Dough
The crescent dough is an essential component of this recipe. Not only does it save time, but it also adds a light, flaky texture that works beautifully with the beef and cheese filling. The dough crisps up perfectly in the oven, creating a golden exterior that is both delicious and aesthetically appealing. It also provides a satisfying contrast to the tender interior of the rollups.
Garlic Butter Enhances the Flavor
The garlic butter sauce is what really brings this dish together. It adds a layer of richness that enhances the natural flavors of the bacon, beef, and cheese. The garlic provides a fragrant, savory note that pairs perfectly with the other ingredients, and the butter creates a smooth texture that makes the rollups feel indulgent without being overly heavy.
Using Leftover Ingredients
If you have leftover ground beef, cooked bacon, or cheese from another meal, this recipe is a great way to use them up. You can easily repurpose these ingredients into something new and exciting, making it a budget-friendly dish that reduces food waste. This also makes it an ideal recipe to prepare when you have a variety of leftover ingredients on hand.
Make-Ahead Meal
If you’re looking to save time on a busy day, these rollups can be prepared ahead of time. Once assembled, you can refrigerate the rollups for a few hours before baking them, allowing the flavors to meld together. You can even freeze them before baking, so they’re ready to go when you need a quick meal. This makes them a convenient option for meal prepping or for when you want to have a dinner ready at a moment’s notice.
Budget-Friendly Dish
Despite being a rich and flavorful dish, the garlic butter bacon cheeseburger rollups are relatively affordable to make. The ingredients are easy to find and typically don’t cost much, especially since the recipe calls for simple staples like ground beef, bacon, cheese, and crescent dough. This makes the dish a great option for those who are looking to create something delicious without breaking the bank.
A Crowd-Pleaser
If you’re hosting a party or gathering, these rollups are sure to be a crowd-pleaser. They’re easy to eat with your hands, making them ideal for casual gatherings where guests might want to nibble on something while mingling. Whether you’re serving them as a main dish or an appetizer, they’re likely to be a hit with everyone who tries them.
Balancing Richness with Fresh Sides
Since the rollups are quite rich due to the butter, cheese, and bacon, it’s important to balance them with lighter, fresher side dishes. A crisp green salad or roasted vegetables can add a refreshing contrast to the heaviness of the rollups. You can also pair the dish with a light soup or a side of fruit to create a more well-rounded meal.
Adjusting for Dietary Preferences
While this recipe is designed with traditional ingredients like beef and bacon, it can easily be adjusted to meet different dietary needs. For those following a vegetarian or vegan diet, you can replace the beef with plant-based alternatives and the bacon with a vegan bacon substitute. There are also dairy-free cheese options available if needed. This flexibility allows more people to enjoy the dish, regardless of their dietary restrictions.
Perfect for Meal Prepping
These rollups are a great option for meal prepping because they hold up well when stored in the fridge. They can be reheated quickly and still maintain their delicious texture. By making a large batch, you can ensure that you have a tasty and satisfying meal ready to go throughout the week. This makes the recipe ideal for busy individuals who need to plan ahead.
The Appeal of Finger Foods
Finger foods like these rollups are always a hit at gatherings because they’re easy to eat without utensils. Guests can grab one and continue enjoying conversation or other activities without needing to sit down and eat with a knife and fork. This makes them perfect for casual events, such as barbecues, family reunions, or tailgating parties.
Making the Rollups Vegetarian-Friendly
For a vegetarian variation, you can substitute the ground beef with plant-based meat options, and use vegetarian cheese and vegan butter. You can also add vegetables like mushrooms, bell peppers, or zucchini to enhance the filling.
Conclusion
The garlic butter bacon cheeseburger rollups offer a flavorful and satisfying twist on the classic cheeseburger. With their combination of crispy bacon, tender beef, and creamy cheese, all wrapped in buttery, garlicky dough, they provide an indulgent experience that is both delicious and versatile. Whether you’re preparing them for a casual dinner, a special gathering, or a fun snack, these rollups are sure to impress. Their ease of preparation, customization options, and ability to appeal to both kids and adults make them a go-to recipe for a variety of occasions.
