Take your blondies to the next level by stuffing them with Golden Oreos! These easy bars are chewy, soft, extra thick, and perfect if you favor vanilla over chocolate. You’ll love the buttery vanilla flavor, Oreo cookies, and white chocolate chips.

FULL RECIPE:

Ingredients:

• ¾ cup unsalted butter, melted
• ½ cup brown sugar (light or dark)
• ½ cup granulated sugar
• 1 large egg
• 1 additional egg yolk (discard the white)
• 2 teaspoons vanilla extract
• 1 ¾ cups all-purpose flour (219 grams)
• ¼ teaspoon salt
• ½ cup white chocolate chips
• 16 Golden Oreos

Directions:

1. Preparation: Preheat your oven to 350°F (177°C). Line an 8×8 inch (20×20 cm) square baking pan with parchment paper, leaving an overhang around the edges. Lightly spray the bottom of the pan before placing the parchment paper to help it adhere.

2. Mix Wet Ingredients: In a large bowl, whisk together the melted butter, brown sugar, and granulated sugar until well combined. Add in the egg, additional egg yolk, and vanilla extract. Whisk until you no longer see pools of butter in the mixture.

3. Incorporate Dry Ingredients: Gently stir in the flour and salt until just combined. Be careful not to overmix.

4. Add White Chocolate Chips: Fold in the white chocolate chips.

5. Assemble Blondies: Spoon about half of the batter into the prepared pan and spread it evenly. Arrange the Golden Oreos on top in four rows of four cookies, lightly pressing them down. Spoon the remaining batter over the Oreos and spread it evenly to cover them.

6. Bake: Bake in the preheated oven for 24-28 minutes, or until the top looks set and shiny, and an inserted toothpick comes out clean or with a few damp crumbs.

7. Cool and Slice: Allow the blondies to cool fully in the pan (about 4 hours). Then, using the overhang of the parchment paper, lift the bars out of the pan and place them on a cutting board. Cut with a large, sharp knife into your desired size.

Nutrition Facts:

• Calories: Approximately 339 per serving
• Total Fat: 17g
  • Saturated Fat: 7g
• Cholesterol: 47mg
• Sodium: 150mg
• Total Carbohydrates: 45g
  • Sugars: 28g
• Protein: 3g

What Makes These Blondies Special?

Golden Oreo Blondies stand out because they combine the best elements of a traditional blondie with the iconic taste of Golden Oreos. The buttery, brown sugar-rich base gives the blondies a chewy texture with slightly crisp edges, while the Golden Oreos add an extra crunch and a hint of vanilla creaminess. Unlike regular Oreos that have a deep chocolate flavor, Golden Oreos are light, sweet, and pair exceptionally well with the brown sugar and white chocolate in this recipe. These bars are also incredibly easy to make. Unlike cookies that require scooping individual dough portions, blondies are made by simply spreading the batter into a pan and baking them to golden perfection. The Golden Oreos are layered inside, ensuring every bite contains a delicious crunch of cookie with a soft and gooey blondie texture surrounding it.

The Perfect Balance of Texture and Flavor

One of the biggest reasons people love blondies is their rich, chewy texture. These Golden Oreo Blondies have a slightly crisp top with a dense, fudgy center. The brown sugar and melted butter create an almost caramel-like taste, making them incredibly rich and flavorful. The addition of white chocolate chips enhances the sweetness and gives an extra layer of creaminess that complements the cookies. The Golden Oreos themselves provide two contrasting textures—the crunchy biscuit and the smooth, creamy filling. As they bake, the cookies soften slightly but still maintain enough of their structure to provide a delightful crunch. This contrast between chewy blondie and crispy Oreo pieces is what makes these bars so irresistible.

Why Golden Oreos Instead of Classic Oreos?

Golden Oreos have a distinct vanilla flavor that blends seamlessly with the blondie batter. While regular Oreos have a bold, chocolatey taste, the Golden variety is milder, allowing the flavors of brown sugar, butter, and vanilla to shine. This makes the blondies taste more like a rich sugar cookie bar rather than a chocolate-based dessert.

Best Occasions to Serve Golden Oreo Blondies

These blondies are ideal for any occasion. Whether you’re hosting a party, bringing a dessert to a potluck, or simply indulging in a homemade treat, they fit perfectly. Since they can be made ahead of time and stored for several days, they are also great for meal prepping sweet treats for the week. They are especially popular for birthdays, holidays, and bake sales. Their golden color and deliciously thick texture make them visually appealing, and their unique flavor profile ensures that they stand out from more traditional brownies and cookies.

How to Customize Your Blondies

While these Golden Oreo Blondies are perfect as they are, there are a few ways you can switch things up to create your own unique version.

If you want an extra layer of flavor, you can add a drizzle of melted white chocolate or caramel on top after they’ve cooled. For more crunch, mix in some chopped nuts like macadamia or pecans. If you prefer a gooier texture, underbake them slightly so the center remains extra soft and chewy. You can also experiment with different flavors of Oreos. While Golden Oreos provide the best balance of flavor, other varieties like Lemon Oreos or Birthday Cake Oreos could add an interesting twist. If you want a contrast of flavors, you can even mix in a few classic chocolate Oreos for a half-and-half effect.

Storage and Serving Suggestions

Golden Oreo Blondies can be stored at room temperature in an airtight container for up to four days. If you want to keep them fresher for longer, you can refrigerate them for about a week or freeze them for up to three months. When ready to eat, simply let them come to room temperature or warm them in the microwave for a few seconds for a freshly baked taste. They pair wonderfully with a glass of milk, a cup of coffee, or even a scoop of vanilla ice cream. If you’re serving them at a party, you can cut them into small squares for easy sharing.

Conclusion

Golden Oreo Blondies are a must-try dessert for anyone who loves soft, chewy bars packed with flavor. They are incredibly easy to make, require minimal effort, and taste absolutely delicious. The combination of brown sugar, butter, white chocolate, and crunchy Golden Oreos creates a treat that is indulgent, comforting, and completely irresistible. Whether you’re a fan of blondies, Oreos, or just love a good homemade dessert, these bars are sure to become a favorite in your baking collection.